Skip to main content
Products
Subtotal
€ 0.00
Shipping
FREE
Order total
€ 0.00

Please enter a promotion code

Sorry, the promotion code you have entered is invalid or has expired.

Clear filters

Finish

Protein porridge

Rob Hobson
Article written by Rob Hobson

Date published 05 May 2022

Find out about the author

Back to article list

Filter articles

This is a great meal to start the day, and also an excellent post-training high-protein snack. The carbs and protein help the body absorb amino acids more efficiently, fibre is important for a healthy gut, and B vitamins help the body convert food into energy.

Serves 2

Calories per serving: 271

Ingredients

  • 100g porridge oats
  • 300ml milk
  • 100ml water
  • 1 scoop Elite protein powder
  • Berries, maple syrup and crumbled pecans

Method

  1. Add porridge oats, protein powder, water and milk to a pan
  2. Stir thoroughly over a low heat until thick and creamy
  3. Serve with berries, pecans and a drizzle of maple syrup

Like this article? Share it!

Rob Hobson

About Rob Hobson

Rob Hobson MSc RNutr is an award-winning registered nutritionist (AFN) and sports nutritionist (SENR) with over 15 years of experience. He founded London-based consultancy RH Nutrition, and has degrees in nutrition, public health nutrition and sports nutrition.

robhobson.co.uk